Breakfast Menu
Served ’til 11:30 am
Two Eggs & Cheese Sandwich $4.50
Egg & Cheese & Meat Sandwich $6.00
Cheese: Cabot Cheddar, Swiss
Meat: Bacon, Sausage Patty, Ham, Tempeh
Bread: Bagel, Challah Roll, White, or Multi-Grain
Alisa’s Egg Sandwich
Scrambled eggs, parsley, Cabot Cheddar cheese, grilled onions and chipotle mayo on a challah roll. Served with mixed greens. $6.00
Two Eggs Any Style
Two local eggs cooked to your liking served with home fries or mixed greens, with your choice of toast. $6.50
Scrambler
Three local eggs with your choice of three: tomatoes, spinach, mushrooms, broccoli, caramelized onions, Cabot Cheddar cheese or Swiss cheese. $7.50
Add Bacon, Ham, or Sausage: $2.50
Add Tempeh or Tofu: $2.50
Egg Taco
A corn tortilla filled with black beans, an over-easy egg, avocado, Cabot Cheddar cheese, fresh salsa, cilantro and a house-made hot sauce. $5.00(1) $9.00(2)
Breakfast Burrito
Two eggs scrambled, home fries, black beans, Cabot Cheddar cheese, sour cream and fresh salsa on the side. $6.50
Add Sausage, Bacon or Tempeh: $2.50
Salmon Bagel
Smoked salmon, plain cream cheese, capers and red onion on your choice of bagel. $8.50
Country Oatmeal
Cooked with dried apricots and cranberries, and drizzled with pure Vermont maple syrup. Sprinkled with toasted almonds. $3.50 (cup) $5.00(bowl)
Sides
Egg. $1.50
Home fries. $2.00
Bacon, Sausage Patty, or Ham. $4.00
Tempeh or Tofu. $3.00
Toast (served with butter and jam). $1.50
Pure Vermont maple syrup. $1.50